Menu for Gannon's

The Red Bar
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Breakfast
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Lunch
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Dinner
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Keiki
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Dessert

The Red Bar

Drinks‏

12.00 Awapuhi Ketel One Vodka, Stirrings Ginger Liqueur, fresh mint, fresh squeezed lemonade

12.00 Kai Thai Kai Lemongrass Ginger Shochu, fresh thai basil, lemon juice, ginger ale

12.00 Laven-Berry Tanqueray 10, lavender syrup,‏ sweet and sour shaken and served with blueberries

10.00 Lime in the Coconut Svedka coloda vodka, sweet and sour, coconut water

12.00 Tiger Would Makers mark burbon, jeremiah weed's sweet tea vodka, agave nectar, our tropical iced tea & house made lemonade

10.00 Wailea Spritz Aperol liquer, passion fruit puree, stella di notte prosecco, club soda

10.00 Watermelon Cucumber Cooker Tanqueray Gin, DeKuyper Watermelon Liqueur, cucumber, house made sweet 'n sour, club soda

14.00 Wailea Mojito 43 10 Cane Rum, Licor‏ 43, house made sweet 'n sour, pineapple juice, fresh mint, grated nutmeg, club soda

12.00 Mana Rita Tres Generaciones Resposado Tequila, fresh island cilantro and jalapeno, fresh squeezed orange juice

12.00 Ocean Mist Organic Ocean Vodka, club soda, guava, orange and passion fruit juices, squeeze of lime

11.00 Red Bar Refresher Leblon Cachaca, Cedilla Acai Liqueur, pineapple juice, lime juice

12.00 The Borrowed Mai Tai Old Lahaina Light and Dark Rums, orange curacao, guava, lilkoi, pineapple juice

Bar

15.00 Shrimp Cocktail ginger remoulade, sambal cocktail sauce

17.00 Half-Pound Kobe Burger white cheddar cheese, lettuce, Kula tomato

16.00 Red Curry Mussels coconut cream, crispy lotus‏

14.00 Trio of Deviled Eggs Smoked salmon, lobster, crab‏ Options: Each additional egg (+5.00)

19.00 Ahi Poke tempura shiso, cucumber, island‏ chips

9.00 Golfer's Top Dog 8 oz. Kosher hot dog, fully loaded with Bev's chili, onions, cheese

32.00 Sashimi Platter chef selection, sauce pairing

6.00 Basket of Fries

8.00 Basket of Onion Rings

8.00 Basket of Tater Tots

Happy Hour Specials

Sunset Specials

2.00 Domestic Drafts

3.00 Premium Drafts

5.00 Well Drinks

8.00 Well Martinis

6.00 Wines by the Glass

3.00 Off Signature Drinks

14.00 Trio of Deviled Eggs smoked salmon, lobster, crab Options: Each additional egg (+5.00)

10.00 Crab Dip with Corn Chips

14.00 Trio of BBQ Pulled Pork Sliders Options: Each additional bun (+5.00)

12.00 BBQ Chicken Nachos “Dip layers of black beans, BBQ chicken, jack & cheddar, salsa, sour cream

12.00 Chicken Wings sweet chili sauce, cilantro, dry roasted cashews

14.00 Crab Stuffed Jalapenos shredded romaine, radish, smoked chili aioli

12.00 Bev's Chili bowl of beef chili with chopped onions, sour cream & shredded cheddar

18.00 BBQ Ribs with Cole Slaw

16.00 Spaghetti 'N Meatball grated Parmesan, basil, Hawaiian chili

14.00 Trio of Crabcake Sliders Options: Each additional slider (+5.00)

6.00 Basket of Fries

8.00 Basket of Onion Rings

8.00 Loaded Tater Tots bacon, cheddar jack, scallion

Breakfast

10.00 Maui Gold Pineapple & Kuia Strawberries yogurt, candied pecans, local honey

11.00 Hawaiian Sweet Bread French Toast warm blueberry compote, whip vanilla cream

15.00 Banana Pancakes coconut butter, macadamia nuts‏

Eggs Benedict Options: Traditional (12.00) , Crab cake (15.00) , Smoked Salmon (14.00)

Omelettes‏

12.00 Greek spinach, mushroom, feta, red bell peppers, olives

16.00 Big Kahuna Kalua pork, Portuguese sausage, bacon, cheddar jack, spinach

14.00 All Kine Cheese feta, cheddar jack, Parmesan

Plates

16.00 Loco Moco fried eggs, Kobe burger, kimchee fried rice, gravy, crispy Maui onion

25.00 "Steak 'N Eggs" filet mignon, watercress, poached‏ eggs, garlic crouton, hollandaise

9.00 Upcountry Breakfast two eggs, roasted potatoes, choice of bacon, ham, Portuguese sausage, or chicken apple sausage

14.00 Short Rib Hash caramelized onions, potatoes, two eggs

12.00 Breakfast Croissant bacon, egg, oven roasted tomatoes, jack cheese

19.00 Lilikoi Lacquered Pork Chop fried rice, egg, grilled pineapple

Lunch

Appetizers‏

10.00 Spanish Seafood Chowder garlic croutons

15.00 Shrimp Cocktail sambal cocktail sauce, ginger remoulade

16.00 Red Curry Mussels coconut cream, crispy lotus‏

10.00 Crab Fonduta corn chips

12.00 "Texas Style" BBQ Pork Sliders Asian pear slaw

9.00 Bev's Chili 'n Cheese corn chips

Salads

19.00 Seafood "Louie" deviled eggs, smoked salmon, poached prawns, crab, cherry tomatoes, citrus vinaigrette

14.00 Roast Chicken Cobb Salad hearts of romaine, bacon,‏ tomatoes, avocado,hard boiled eggs, blue cheese, ranch dressing

19.00 Grilled Salmon Romaine Caesar romaine, garlic croutons, shaved Parmesan, white anchovies

mkt Seared Ahi Panzanella Salad baby arugula, kalamata olives, haricot vert, white beans, tomatoes, shaved Parmesan, truffle vinaigrette

17.00 Grilled Asparagus Salad watercress, pistachio pesto, tomato confit

Plates

19.00 Spaghetti and Clams olive tapenade, cherry tomatoes, dry chorizo

20.00 Pork Chop 'N Tater Tots broccolini, Dijon mustard sauce

18.00 Hali'imaile BBQ Ribs Asian slaw, French fries

18.00 Island Fish Tacos blackened prawns, island fish,‏ Asian shredded slaw, feta, mole sauce, cilantro sour cream, black beans, flour tortilla

12.00 Curried Chicken Salad Wrap roasted chicken, bacon bits,‏ celery, cashews, dried cranberries, curry chutney mayonnaise, spinach tortilla

39.00 Steak "Frittes" aioli smoked chili

Sandwiches

21.00 Grilled Mahi Sandwich ginger remoulade, pickled red onion, Asian slaw, taro bun

17.00 Half-Pound Kobe Beef Burger white cheddar, lettuce, Kula tomato, sweet Maui onion

12.00 Oven Roasted Turkey Club bacon, egg salad, tomato, Swiss, cheddar, avocado aioli, torta bun

19.00 Grilled Salmon "BLT" bacon, lettuce, Kula tomato, taro bun

9.00 Golfer's Top Dog 8 oz. Kosher hot dog, fully loaded with Bev’s chili, onions, cheese

14.00 Classic Reuben corned beef, sauerkraut, Swiss, thousand island dressing, marble rye

19.00 Lilikoi BBQ Beef Sandwich roasted chilies, jack cheese, torta bun

Dinner

Appetizers‏

22.00 Crab Lobster Tower ripe tomato, avocado-cucumber roll

14.00 Goat Cheese Maui Onion Tart arugula, roasted pears, port wine syrup, toasted pecans

22.00 Miso Glazed Walu wasabi mashed potatoes, chilled‏ Asian slaw

19.00 Tempura Ahi Roll salmon, crab, wasabi vinaigrette, pickled ginger

16.00 Red Curry Mussels coconut cream, crispy lotus

14.00 Crab Fonduta lavosh

Raw Bar

19.00 Ahi Poke tempura shiso, cucumber, island chips

15.00 Shrimp Cocktail sambal cocktail sauce, ginger‏ remoulade

mkt Oysters on the Half Shell sambal cocktail sauce, sake mignonette

32.00 Sashimi Platter ahi, king salmon, king crab, hamachi, sauce trio - honey yuzu, onion soy, ponzu

Salads

11.00 Kula Romaine Caesar white anchovies, shaved parmesan, ciabatta crostini

12.00 Butter Lettuce Stack fresh herbs, cucumbers, tomato, radish salad, champagne vinaigrette

18.00 Artichoke and Rocket Salad pine nuts, Harissa aioli, shaved Parmesan

17.00 Grilled Asparagus Salad watercress, pistachios pesto, tomato confit

14.00 Korean Pear Salad kula greens, blue cheese,‏ candied pecans, sherry vinaigrette

Makai “Towards the Sea”

mkt Fresh Island Catch spring vegetable fricassee, saffron‏ - orange gastrique

38.00 Cashew Crusted Mahi forbidden coconut rice, pineapple‏ red curry sauce, sesame ginger snap peas

36.00 Seared Scallops spring pea, lobster risotto, pistachio pesto

Market Fennel Chili Crusted Ahi lemon buerre blanc, risotto cake, niçoise vegetable sauté, fried quail egg

44.00 Lobster Shellfish Paella fresh catch, roasted peppers, saffron rice, chorizo, sun-dried tomatoes

34.00 King Salmon garden beans, hearts of palm, cherry tomatoes, ginger vinaigrette

Mauka "Towards the Land"

58.00 Surf N’ Turf beef tenderloin, lobster, garlic mashed potatoes, foie butter, creamed greens, bordelaise sauce

48.00 Hawaiian Salt Crusted Ribeye roasted broccolini, bacon, smokey blue cheese, potato gratin, red wine reduction

33.00 Ginger Hoisin Short Ribs glazed baby carrots, crispy maui onions, horseradish mashed potatoes

36.00 Lilikoi Lacquered Pork Chop fresh corn polenta, garden beans

32.00 Organic Chicken watercress, shaved fennel salad, dijon mustard sauce

46.00 Spiced Honey Lamb Rack fingerling potatoes, feta, tomato, olive salad

Keiki

Breakfast‏

4.00 Scrambled Egg, Bacon Choice of toast

4.00 1/2 Order French Toast

Lunch & Dinner

5.00 Buttered Noodles

10.00 Ribs & Fries

6.00 Cheese Quesadilla

8.00 Chicken Fingers & Fries

8.00 Hot Dog & Fries

12.00 Teriyaki Fish & Rice

5.00 Ice Cream With a cookie

Drink

3.00 Green Gecko Sprite & green kiwi‏ syrup

Blue Whale Lemonade & blue syrup

Chocolate Monkey Milk & chocolate syrup

Assorted Juice

More Drinks

3.00 Assorted Soda

3.00 Lemonade

3.00 Milk

Dessert

Dessert Wine‏

12.00 Royal Tokaji, 2006 5 Puttonoyos, Hungary

12.00 Yalumba, Muscat

12.00 Pacific Rim, Vin De Glaciere, Columbia Valley 2010

Port Wine

8.00 Graham's Six Grapes, "Reserve" Porto

10.00 Croft "Distinction", Special Reserve

12.00 Fonseca "Bin 27", Finest Reserve

14.00 Ferreira 20-Year Tawny

14.00 Sandeman Ruby Porto

Dessert

10.00 Chocolate Decadence Cake, Raspberry Coulis

10.00 Baileys Kona Coffee Mousse, Chocolate Cake, Caramel, Edible Chocolate Cup

10.00 Vanilla Bean Ice Cream Cake, Warm Fresh Cherry Compote

10.00 Coconut Custard “Bombe” Cake

12.00 Butterscotch Pudding, Whipped Cream Swirl, Carmel Poppycock

6.00 Ice Cream/Sorbet, Daily Choice

3.50 A La Mode

Menu for Gannon's

The Red Bar

Drinks‏

Bar

Happy Hour Specials

Sunset Specials

Breakfast

Omelettes‏

Plates

Lunch

Appetizers‏

Salads

Plates

Sandwiches

Dinner

Appetizers‏

Raw Bar

Salads

Makai “Towards the Sea”

Mauka "Towards the Land"

Keiki

Breakfast‏

Lunch & Dinner

Drink

More Drinks

Dessert

Dessert Wine‏

Port Wine

Dessert

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