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Kahului, HI Area
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Monkeypod Kitchen
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Menu
Monkeypod Kitchen
(808) 891-2322
10 Wailea Gateway Pl
,
Kihei
,
HI
|
Directions
96753
20.759168
-156.457223
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Menu for Monkeypod Kitchen
Lunch
|
Dinner
|
Beer List
|
Wine List
|
Cocktail List
Lunch
Appetizers
13.95
Wood-Roasted Chicken Wings
Wood-roasted free range chicken w/ garlic, chili, & rosemary, tzatziki sauce
18.95
Poke Tacos
Raw ahi, ginger, shoyu, cabbage, avocado cream sauce, crisp wonton shells
19.95
Raw Bar Mixed Plate
Sesame ahi poke, shrimp ceviche, tako poke
13.95
Spicy Seared Whole Kauai Shrimp
Kula tomato gumbo, upcountry cornbread
12.95
Pumpkin Patch Ravioli
Kiawe-roasted squash, chevre, spinach, sage brown butter
6.95
Vegan Portuguese Soup
Pete's twist on a hawaiian classic
5.95
Hand Cut Fries
Whole grain mustard aioli & house-made ketchup
6.95
Garlic Truffle Oil Fries
Parmesan cheese, whole grain mustard aioli, house-made ketchup
10.95
Smoked Taro Hummus
Upcountry romaine, cucumber, radish
10.95
Crisp Goat Cheese Stuffed Pepper
Fire roasted tomato & pineapple salsa
Salads
8.95
Classic Caesar
Local baby romaine, house-baked croutons, shaved parmesan, creamy lemon dressing
10.95
Kale & Macadamia Nut
Maui onions, golden raisins, oranges, miso sesame vinaigrette
11.95
Kapalua Farms Roasted Beet & Maui Onion
Arugula, crispy bacon, chevre, orange ginger dressing
11.95
Upcountry Arugula & Asian Pear
Toasted walnuts, blue cheese, maui onion ginger dressing
11.95
Zuhair Farms Vine-Ripened Tomato Salad
Farro Tabouleh, toasted ricotta salata cheese shavings
Wood Fired Pizza
17.95
Hamakua Wild Mushroom
White sauce, truffle oil, parmesan, thyme
16.95
Asian Pear Arugula
White sauce, gorgonzola, caramelized onions
14.95
Roasted Butternut Squash
White sauce, caramelized onions, rosemary, pine nuts
15.95
Margherita
Heirloom tomatoes, mozzarella, basil
17.95
Proletariat
Pepperoni, sausage, onion, green peppers, olives, mozzarella, tomato sauce
24.95
Bourgeois
big island lobster, Hamakua wild mushrooms, white sauce, truffle oil, parmesan, thyme
Burgers & Sandwiches
17.95
Fresh Island Fish Sandwich
Day boat catch w/ Thai chili aioli, mpk slaw, vine-ripened tomato, house-made quick pickle
12.95
Maui Cattle Company Cheese Burger
Dijon aioli, sautéed onion, fontina, vine-ripened tomato, lettuce, house-made quick pickle, house-baked bun
16.95
Pete's Classic Burger
Maui beef, umami mushrooms, gruyere cheese, arugula, horseradish crema.
14.95
Turkey Burger
Free range natural turkey, sauteed onion, asian pear, gruyere, arugula, house cured bacon, house-baked bun
12.95
Pulled Pork Sandwich
House-made barbeque sauce, crispy fried onions, mpk slaw
13.95
Reuben Sandwich
Corned beef, sauerkraut, thousand island, Brussels sprouts, swiss cheese, rye bread
14.95
Ahi Tuna Melt
House-made rye bread, swiss cheese, thousand island, house-made quick pickle, kimchee, bib lettuce, local tomato
Stuffs
20.95
Fresh Fish & Chips
Tempura style catch of the day, malt vinegar aioli
17.95
Fresh Fish Tacos
Local cilantro, cabbage, roasted tomato salsa, avocado cream, corn tortillas
15.95
Bulgogi Pork Tacos
Pickled carrots, handcrafted kim chee, jalapeno, asian pear aioli
18.95
Fresh Gnocchi
Organic chard, sautéed mushrooms, tomato coulis, chevre
Noodle House
13.95
Saimin
Dashi soy broth w/ kalua pork, broccoli, green beans, bean sprouts, red onion, cilantro, mint, peanuts, iwamoto family noodles
12.95
Dry Mein
Iwamoto natto saimin noodle*, w/ tamashiro tofu, broccoli, green beans, tamarind, garlic, chilies, bean sprouts, red onion, cilantro, mint, peanuts
Keiki
7.95
Monkeypod Pasta
Elbow macaroni w/ choice of butter & parmesan, or marinara
Options: Butter & parmesan, Marinara
7.95
King Kong Cheese Burgers
Two maui beef sliders, American cheese, French fries
7.95
Monkey Around Cheese Quesadilla
Flour tortilla, cheddar cheese, American cheese
7.95
Monkey Business Saimin
Iwamoto family saimin noodle, green beans, broccoli, chicken broth
Save Your Fork for Pie
7.95
Chocolate Cream Pie
7.95
Banana Cream Pie
7.95
Coconut Cream Pie
7.95
Strawberry Cream Pie
5.95
Tropical Dreams Gelato & Sorbet
Thirst Quenchers
3.95
Soda
Coke, diet coke, sprite, ginger ale
Options: Coke, Diet coke, Sprite, Ginger ale
6.00
Fresh Juices
Pineapple, orange, grapefruit, pog, lemonade, coconut water
Options: Pineapple, Orange, Grapefruit, Pog, Lemonade, Coconut water
8.00
South Side Smoothies
Strawberry, banana, chocolate, plain
Options: Strawberry, Banana, Chocolate, Plain
Dinner
Appetizers
13.95
Wood-Roasted Chicken Wings
Wood-roasted free range chicken w/ garlic, chili, & rosemary, tzatziki sauce
18.95
Poke Tacos
Raw ahi, ginger, shoyu, cabbage, avocado cream sauce, crisp wonton shells
19.95
Raw Bar Mixed Plate
Sesame ahi poke, shrimp ceviche, tako poke
13.95
Spicy Seared Whole Kauai Shrimp
Kula tomato gumbo, upcountry cornbread
10.95
Crisp Goat Cheese Stuffed Pepper
Fire roasted tomato & pineapple salsa
12.95
Pumpkin Patch Ravioli
Kiawe-roasted squash, chevre, spinach, sage brown butter
6.95
Vegan Portuguese soup
Pete’s twist on a Hawaiian classic
10.95
Smoked Taro Hummus
Upcountry romaine, cucumber, radish
5.95
Hand Cut Fries
Whole grain mustard aioli & house-made ketchup
6.95
Garlic Truffle Oil Fries
Parmesan cheese, whole grain mustard aioli, house-made ketchup
Salads
8.95
Classic Caesar
Local baby romaine, house-baked croutons, shaved parmesan, creamy lemon dressing
10.95
Kale & Macadamia Nut
Maui onions, golden raisins, oranges, miso sesame vinaigrette
11.95
Kapalua Farms Roasted Beet & Maui Onion
Arugula, crispy bacon, chevre, orange ginger dressing
11.95
Upcountry arugula & Asian pear
Toasted walnuts, blue cheese, maui onion ginger vinaigrette
11.95
Zuhair Farms Vine-Ripened Tomato Salad
Farro Tabouleh, toasted ricotta salata cheese shavings
Wood Fired Pizza
17.95
Hamakua Wild Mushroom
White sauce, truffle oil, parmesan, thyme
16.95
Asian Pear Arugula
White sauce, gorgonzola, caramelized onions
14.95
Roasted Butternut Squash
White sauce, caramelized onions, rosemary, pine nuts
15.95
Margherita
Heirloom tomatoes, mozzarella, basil
17.95
Proletariat
Pepperoni, sausage, onion, green peppers, olives, mozzarella, tomato sauce
24.95
Bourgeois
Big island lobster, hamakua wild mushrooms, white sauce, truffle oil, parmesan, thyme
Burgers
17.95
Fresh Island Fish Sandwich
Day boat catch w/ Thai chili aioli, mpk slaw, vine-ripened tomato, house-made quick pickle
12.95
Maui cattle company cheese burger
Dijon aioli, sautéed onion, fontina, vine-ripened tomato, lettuce, house-made quick pickle, house-baked bun
16.95
Pete’s classic burger
Maui beef, umami mushrooms, gruyere cheese, arugula, horseradish cream.
14.95
Turkey Burger
Free range natural turkey, sauteed onion, Asian pear, gruyere, arugula, house cured bacon, house-baked bun
12.95
Pulled Pork Sandwich
House-made barbeque sauce, crispy fried onions, mpk slaw
Stuffs
20.95
Fresh Fish & Chips
Tempura style catch of the day, malt vinegar aioli
17.95
Fresh Fish Tacos
Local cilantro, cabbage, roasted tomato salsa, avocado cream, corn tortillas
15.95
Bulgogi Pork Tacos
Pickled carrots, handcrafted kimchee, jalapeno, Asian pear aioli
Makai
33.95
Kiawe Grilled Ahi Steak
Jalapeno mashed potatoes, sesame soy & maui onion sauce.
Upcountry
34.95
Grass Fed, Hormone Free Peppercorn Rubbed Filet Steak
Kona coffee honey butter, spicy paniolo onions
From the Fields
18.95
Fresh Gnocchi
Local chard, sautéed mushrooms, tomato coulis, chevre
Noodle House
13.95
Saimin
dashi soy broth w/ kalua pig, broccoli, green beans, bean sprouts, red onion, cilantro, mint, peanuts, Iwamoto family noodles
12.95
Dry Mein
Iwamoto natto saimin noodle* w/ tamashiro tofu, broccoli, green beans, tamarind, garlic, chilies, bean sprouts, red onion, cilantro, mint, peanuts
Sides
8.95
Organic Roasted Brussels Sprouts, w/ Peppers, Onions, & Parmesan Cheese
5.95
Wood Roasted Garlic Herb, Red Bliss Potatoes
4.95
Jasmine Rice
5.95
Chili Green Beans
5.95
Kula Broccoli-Balsamic
Keiki
7.95
Monkeypod Pasta
Elbow macaroni w/ choice of butter & parmesan, or marinara
Options: Butter & parmesan, Marinara
7.95
King Kong Cheese Burgers
Two maui beef sliders, American cheese, French fries
7.95
Monkey Around Cheese Quesadilla
Flour tortilla, cheddar cheese, American cheese
7.95
Monkey Business Saimin
Iwamoto family saimin noodle, green beans, broccoli, chicken broth
Save Your Fork for Pie
7.95
Chocolate Cream Pie
7.95
Banana Cream Pie
7.95
Coconut Cream Pie
7.95
Strawberry Cream Pie
Desserts & Fun
5.95
Tropical Dreams Gelato & Sorbet
Regular guy vanilla, chocolate, island hop kona coffee, & our weekly flavors
8.00
French Press Maui Coffee
5.00
Tea
Thirst Quenchers
3.95
Soda
Coke, diet coke, sprite, ginger ale
6.00
Fresh Juices
Pineapple, orange, grapefruit, pog, lemonade, coconut water
8.00
South Side Smoothies
Strawberry, banana, chocolate, plain
6.00
Mocktails
Beer List
Lagers
6.75
Kona Brewing Co. ‘Longboard Lager’, Kona, Hi
7.25
Maui Brewing Co. ‘Bikini Blonde’, Lahaina, Hi
9.00
Rogue 'Good Chit Pilsner', Newport, Or
7.25
Anchor Steam, San Francisco, Ca
9.00
Warsteiner Dunkel, Warstein, Germany
8.75
North Coast 'Scrimshaw Pilsner', Fort Bragg, Ca
Wheat Beers
7.25
Maui Brewing Co. ‘Mana Wheat’, Lahaina, Hi
7.25
Kona Brewing Co. 'Wailua Wheat', Kona, Hi
10.00
Unibroue 'Blanche De Chambly', Chambly, Canada
7.75
Lost Coast ‘Great White’, Eureka, Ca
7.50
Sierra Nevada 'Kellerweisse', Chico, Ca
English Bitter
7.25
Goose Island 'Honkers Ale', Chicago, Il
Golden/Blonde Ales
6.75
Kona Brewing Co. ‘Big Wave Golden Ale’, Kona
India Pale Ales (IPA)
7.25
Maui Brewing Co. 'Big Swell IPA', Lahaina, Hi
7.25
Deschutes 'Inversion IPA', Bend, Or
7.75
Lost Coast 'Indica' IPA, Eureka, Ca
10.50
Ballast Point 'Sculpin IPA', San Diego, Ca
Pale Ales
6.75
Kona Brewing Co. ‘Fire Rock Pale Ale’, Kona, Hi
7.25
Deschutes ‘Mirror Pond Pale Ale’, Bend, Or
7.75
Anchor 'Liberty Ale', San Francisco, Ca
Amber & Brown Ales
10.50
Rogue 'Dead Guy Ale,' Newport, Or
9.00
Rogue 'Dry Hopped Red', Newport, Or
6.75
Hawaii Nui ‘Hapa Brown’, Hilo, Hi
7.75
Lost Coast ‘Downtown Brown’, Eureka, Ca
Porters & Stouts
10.00
North Coast 'Old Rasputin Russian Imperial Stout', Fort Bragg Ca (10Oz)
7.25
Deschutes 'Black Butte Porter', Bend, Or
10.00
Maui Brewing Co. 'Coconut Porter', Lahaina, Hi
9.00
Guinness Stout, Dublin, Ireland
Belgian Style Ales (10Oz.)
10.50
Affligem Blonde, Opwijk, Belgium (10Oz.)
14.50
Chimay Tripel, Baileaux, Belgium (10Oz.)
12.50
Unibroue 'Trois Pistoles', Chambly, Canada
Cider
9.00
Wyder Pear Cider, Vermont
8.50
Angry Orchard, Crisp Apple Cider, Ohio
Bottled Beer
24.00
Ballast Point ‘Victory at Sea’ Coffee-Vanilla Imperial Porter, San Diego, California (22Oz)
13.00
Ayinger ‘Celebrator’ Dopplebock, Aying, Germany (330Ml)
15.00
Schneider ‘Aventinus’ Weizenbock, Kelheim, Germany (500Ml)
12.00
Weihenstephaner Hefe Weissbier, Freising, Germany (500Ml)
16.00
Professor Fritz Breim ‘1809’ Berliner-Weisse, Freising, Germany (500Ml)
25.00
Hitachino Nest White Ale, Ibaraki-Ken Naka-Gun, Japan (720Ml)
14.00
Sam Smith Nut Brown Ale, North Yorkshire, England (550Ml)
14.00
Sam Smith Oatmeal Stout, North Yorkshire, England (550Ml)
13.00
Harviestoun ‘Old Engine Oil’ Porter, Alva, Scotland (330Ml)
25.00
Unibroue ‘La Fin Du Monde’ Belgian-Style Tripel, Chambly, Canada (750Ml)
25.00
Duvel Strong Golden Ale, Breendonk-Puurs, Belgium (750Ml)
40.00
Baladin ‘Nora’ Egyptian-Style Ale, Piozzo, Italy (750Ml)
16.00
Stift Engelszell ‘Gregorius’ Trappist Strong Dark Ale, Engelhartszell, Austria (330Ml)
15.00
De Dolle Brouwers ‘Stille Nacht’ Strong Pale Ale, Esen, Belgium (330Ml)
40.00
Hanssens ‘Oude Kriek’ Lambic, Dworp, Belgium (750Ml)
15.00
Etienne Dupont ‘Cidre Bouche Brut 2010’, Normandie, France (330Ml)
Wine List
Bubbles
24.00
Blanc De Noirs, Gruet, New Mexico NV (375 Ml)
88.00
Champagne, Charles Heidsieck ‘Brut Reserve’, Reims, France NV
120.00
Champagne, Camille-Saves ‘Carte Blanche’, Bouzy, France NV
120.00
Champagne, Henri Billiot ‘Brut Rose’, Ambonnay, France NV
140.00
Champagne, Jose Dhondt 'Mes Vieilles Vignes', Oger, France '06
52.00
Cremant D’Alsace, Lucien Albrecht ‘Brut Rose’ Alsace, France NV
Gamay/Poulsard, Patrick Bottex ‘La Cueille’, Bugey-Cerdon, France NV
Options: Glass
(12.00)
, Bottle
(48.00)
44.00
Moscato D’Asti, Braida ‘Vigna Senza Nome’, Piedmont, Italy 2011
Prosecco, Villa Sandi, Veneto, Italy NV
Options: Glass
(10.00)
, Bottle
(40.00)
Whites
Arneis, Bruno Giacosa, Piedmont, Italy '11
Options: Glass
(n/a)
, Bottle
(52.00)
Chardonnay, Stonecap, Columbia Valley, Washington ‘10
Options: Glass
(8.00)
, Bottle
(32.00)
Chardonnay, Trenel, Macon-Villages, Burgundy, France ’11
Options: Glass
(12.00)
, Bottle
(48.00)
Chardonnay, Patz & Hall ‘Dutton Ranch’, Russian River Valley, California ’10
Options: Glass
(16.00)
, Bottle
(64.00)
Chardonnay, Domaine De L'Aigle a Deux Tetes, Cote De Jura, France ’08
Options: Glass
(n/a)
, Bottle
(68.00)
Chardonnay, Lioco 'Heintz Vineyard', Sonoma Coast, California '09
Options: Glass
(n/a)
, Bottle
(72.00)
Chardonnay, Scherrer ‘Helfer Vineyard’, Russian River Valley, California ’09
Options: Glass
(n/a)
, Bottle
(76.00)
Chardonnay, Uliz ‘Bourgogne Blanc’, Cote De Beaune, Burgundy, France ’10
Options: Glass
(n/a)
, Bottle
(80.00)
Chardonnay, Chanin 'Bien Nacido', Santa Maria, California ’10
Options: Glass
(n/a)
, Bottle
(84.00)
Chardonnay, Kistler ‘Les Noisetiers’, Sonoma Coast, California ’10
Options: Glass
(n/a)
, Bottle
(100.00)
Chardonnay, B. Moreau ‘Les Vergers’ 1Er Cru, Chassagne-Montrachet, Burgundy, France ’09
Options: Glass
(n/a)
, Bottle
(132.00)
Chenin Blanc, Domaine Huet ‘Le Mont’, Vouvray, Loire, France ‘10
Options: Glass
(12.00)
, Bottle
(48.00)
Furmint, Kiralyudvar ‘Sec’, Tokaj, Hungary ’09
Options: Glass
(n/a)
, Bottle
(36.00)
Gewurtztraminer, J. Hofstatter ‘Kolbenhof’, Alto Adige, Italy ’10
Options: Glass
(n/a)
, Bottle
(76.00)
Hondarribi Zuri, Arregi, Getariako Txakolina, Spain ’11
Options: Glass
(9.00)
, Bottle
(36.00)
Inzolia/Catarratto, Virgona, Salina Bianco IGT, Salina, Italy ’11
Options: Glass
(n/a)
, Bottle
(52.00)
Pinot Bianco, Cantina Terlano, Alto Adige, Italy ’10
Options: Glass
(n/a)
, Bottle
(44.00)
Pinot Gris, King Estate, Willamette Valley, Oregon ‘10
Options: Glass
(11.00)
, Bottle
(44.00)
Riesling, Ziliken, Mosel-Saar-Ruwer, Germany ’11
Options: Glass
(10.00)
, Bottle
(40.00)
Riesling, F. Weins Prum ‘Wehlener Sonnenuhr’ Spatlese, Mosel, Germany ‘09
Options: Glass
(n/a)
, Bottle
(56.00)
Sauvignon Blanc, Hippolyte Reverdy, Sancerre, Loire, France ’10
Options: Glass
(14.00)
, Bottle
(56.00)
Silvaner, Domaine Ostertag 'Vieilles Vignes', Alsace, France '11
Options: Glass
(n/a)
, Bottle
(36.00)
Vermentino Di Gallura, Cantina Pedres ‘Thilibas’, Sardinia, Italy ’11
Options: Glass
(n/a)
, Bottle
(44.00)
Verdejo, Nisia 'Old Vines', Rueda, Spain '11
Options: Glass
(9.00)
, Bottle
(36.00)
Viognier, Domaine Gramenon ‘Vie on Y’Est’, Cotes-Du-Rhone, France ’11
Options: Glass
(n/a)
, Bottle
(48.00)
Rose
Gamay/Pinot Noir, Catherine Et Pierre Breton ‘La Ritournelle’, Loire, France ’11
Options: Glass
(n/a)
, Bottle
(44.00)
Grenache/Rolle/Mourvedre, Birichino ‘Vin Gris’, California ’11
Options: Glass
(10.00)
, Bottle
(40.00)
Reds
Cabernet Franc, Lieu Dit, Santa Ynez Valley, California ’11
Options: Glass
(n/a)
, Bottle
(64.00)
Cabernet Sauvignon, Milbrandt Vineyards ‘Traditions’, Columbia Valley, Wa ‘10
Options: Glass
(12.00)
, Bottle
(48.00)
Cabernet Sauvignon, Obsidian Ridge, Mayacamas Range, California ‘09
Options: Glass
(16.00)
, Bottle
(64.00)
Cabernet Sauvignon, Honig, Napa, California ‘10
Options: Glass
(n/a)
, Bottle
(76.00)
Cabernet Sauvignon, Katherine Kennedy 'Small Lot', Santa Cruz Mountains, California '10
Options: Glass
(n/a)
, Bottle
(80.00)
Cabernet Sauvignon, Neyers ‘Neyers Ranch’, Conn Valley, Napa, California ‘09
Options: Glass
(n/a)
, Bottle
(88.00)
Cabernet Sauvignon, Seps Estate 'Reserve', Napa, California '08
Options: Glass
(n/a)
, Bottle
(100.00)
Cinsault, Turley ‘El Porron’, Lodi, California ’11
Options: Glass
(n/a)
, Bottle
(48.00)
Dolcetto, Palmina, Santa Barbara, California ’10
Options: Glass
(9.00)
, Bottle
(36.00)
Frappato, Tenuta Nanfro, Vittoria IGT, Sicily, Italy ’11
Options: Glass
(n/a)
, Bottle
(44.00)
Gamay, Cedric Vincent, Beaujolais, France '11
Options: Glass
(10.00)
, Bottle
(40.00)
Gamay, Jean Foillard 'Morgon', Beaujolais, France '11
Options: Glass
(n/a)
, Bottle
(56.00)
Grenache, Maxime Francois Laurent 'Pourpre', Cotes Du Rhone, France '10
Options: Glass
(n/a)
, Bottle
(52.00)
Grenache/Carignan/Cab Sauv, Alvaro Palacios ‘Las Terrases’, Priorat, Spain ‘09
Options: Glass
(n/a)
, Bottle
(68.00)
Grenache/Syrah, Vieux Telegraphe 'La Crau', Chateauneuf-Du-Pape, France ’10
Options: Glass
(n/a)
, Bottle
(140.00)
Malbec/Bonarda, Tikal ‘Patriota’, Mendoza, Argentina ‘10
Options: Glass
(12.00)
, Bottle
(48.00)
Merlot, Peju, Napa, California ‘08
Options: Glass
(n/a)
, Bottle
(56.00)
Montepulciano D’Abruzzo, Quattro Mani, Abruzzo, Italy ’11
Options: Glass
(8.00)
, Bottle
(32.00)
Nebbiolo, Guido Porro ‘Vigna S. Caterina’, Barolo, Piedmont, Italy ’07
Options: Glass
(n/a)
, Bottle
(88.00)
Pinot Noir, Elk Cove, Willamette Valley, Oregon ‘11
Options: Glass
(15.00)
, Bottle
(60.00)
Pinot Noir, Hippolyte Reverdy 'Rouge', Sancerre, Loire Valley, France '10
Options: Glass
(n/a)
, Bottle
(64.00)
Pinot Noir, Fredrick Magnien 'Bourgogne Rouge', Burgundy, France ’10
Options: Glass
(n/a)
, Bottle
(68.00)
Pinot Noir, Chanin ‘Los Alamos’, Santa Barbara, California ’11
Options: Glass
(n/a)
, Bottle
(84.00)
Pinot Noir, Tyler ‘Presidio', Santa Barbara, California ’10
Options: Glass
(n/a)
, Bottle
(88.00)
Pinot Noir, Littorai ‘Pivot Vineyard’, Sonoma Coast, California ‘08
Options: Glass
(n/a)
, Bottle
(100.00)
Pinot Noir, Beaux Freres 'the Beaux Freres', Willamette Valley, Oregon ’10
Options: Glass
(n/a)
, Bottle
(144.00)
Sangiovese, Fontodi, Chanti Classico, Tuscany, Italy ’09
Options: Glass
(n/a)
, Bottle
(64.00)
Sangiovese, Poggio Scalette ‘Il Carbonaione’, Alta Valle Della Greve IGT, Tuscany, Italy ‘09
Options: Glass
(n/a)
, Bottle
(112.00)
Syrah, Anthill Farms, Sonoma Coast, California '10
Options: Glass
(13.00)
, Bottle
(52.00)
Syrah, K Vintners 'Motor City Kitty', Columbia Valley, Washington ’10
Options: Glass
(n/a)
, Bottle
(64.00)
Syrah, Rene Rostaing, Cote Rotie, Rhone, France ‘07
Options: Glass
(n/a)
, Bottle
(96.00)
Tempranillo, Finca Allende, Rioja, Spain ‘06
Options: Glass
(n/a)
, Bottle
(52.00)
Zinfandel, Dashe, Dry Creek, California ‘10
Options: Glass
(12.00)
, Bottle
(48.00)
Zinfandel, Scherrer ‘Old & Mature Vines’, Alexander Valley, California ’07
Options: Glass
(n/a)
, Bottle
(64.00)
Zinfandel/Syrah, Linne Calodo 'Problem Child', Paso Robles, California '11
Options: Glass
(n/a)
, Bottle
(88.00)
Cocktail List
Monkeypod Kitchen Culinary Cocktails
12.00
Monkeypod Mai Tai
Old lahaina light rum, maui dark rum, lime, orgeat, orange Curacao, honey-lilkoi foam
12.00
Pod Thai
Old lahaina light rum, crème of coconut, lime, lemon grass-cardamom syrup, thai basil
12.00
Ho'opono Potion
Sauza silver tequila, aperol, lime, simple syrup, cucumber
12.00
Makawao Ave
Buffalo trace bourbon, angostura bitters, lemon, housemade cayenne-ginger beer
12.00
Rain Tree Elixir
Veev acai spirit, coconut water, lime, simple syrup, kaffir lime leaves
12.00
No Ka Oi
Ocean vodka, thai basil, lime, simple syrup, honey-lilikoi puree
12.00
Kula Cougar
Hendricks gin, pimms no. 1, kula strawberry, lemon, ginger syrup, grapefruit bitters
12.00
The Night Marcher
Cazadores reposado tequila, dolin dry vermouth, lemon, lemongrass syrup, celery bitters
12.00
Ali'i Margarita
Cazadores reposado tequila, clement creole shrubb, fresh lime, orange, simple syrup
12.00
17Th Fairway
Ocean vodka, lemonade, fresh kula strawberry, mint
12.00
Corpse Reviver
Deaths door gin, cocchi americano apertivo, combier liqueur d'orange, lemon
12.00
D'Yer Mak'er
Smith & cross jamaican spiced rum, carpano antica, lime, honey, jerry thomas bitters
12.00
Pistol Pete's Sazerac
Templeton rye whiskey, peychaud's bitters, lemon, honey, absinthe
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